Made from selected soya bean, iodized salt, caramel  and potassium sorbate (preservative), ideal as a dish  enhancer (fish, meat & vegetable dishes). Perfect for marinating or often used as a table condiment.

Perfect for adobo and paksiw dishes. Comes from the natural fermented nipa sap and sugar cane extract. Comes from the  natural fermented nipa sap and sugar cane extract.

Sukang Sasa
1000ml

Sukang Sasa
3785ml

Toyo
1000ml

Toyo
3785ml